Author: Patty Massey
Church: Ontario Christian Fellowship
Recipe Book: Our Culinary Favorites
Publish Date: 2001
Print Recipe Pin Recipe
Course Appetizer, Breakfast

Ingredients
  

  • ½ lb. Bacon
  • 1 ½ cups Bisquick
  • 1 cup Milk
  • 1 Egg
  • 1 cup Onions Chopped & Sauteed
  • 10 oz. White Cheddar Cheese
  • ¼ cup Margarine Melted
  • Poppy Seeds

Instructions
 

  • Mix Bacon, Bisquick, Onion, Milk, Egg, and ½ Cheese.
  • Spread in a greased 9 x 13 pan.
  • Sprinkle the rest of Cheese and Poppy Seeds.
  • Drizzle with Butter.
  • Bake at 400℉ for 30 minutes