Creamy Horseradish

Author: Ruth Graca
Church: Ontario Christian Fellowship
Recipe Book: Our Culinary Favorites
Publish Date: 2001
Course Sauces
Servings 2.5 cups

Ingredients
  

  • 1 cup Mayonnaise
  • 1 cup Sour Cream
  • 5 oz. Horseradish (Drained very well)
  • 2 tbsp Sugar
  • ¾ tsp Salt
  • ½ tsp Garlic Powder

Instructions
 

  • Whisk all ingredients together until smooth.

Notes

Very good with Ham or Beef Roast or you might find it good on Sandwiches.  Use within a week.